Damascus, Feb. 23 (SANA) A Syrian health official has issued guidance for people with diabetes planning to fast during Ramadan, warning that long hours without food or drink can disrupt blood-sugar levels and lead to serious health risks.
Bilal Hammad, director of the National Diabetes Program at the ministry, said fasting decisions should be made on a case-by-case basis following a medical assessment to determine each patient’s level of risk.
He advised patients to consult their doctors at least two weeks before Ramadan to review treatment plans and make any necessary adjustments.
He said some people with type 2 diabetes who are not dependent on insulin may be able to fast safely, although medication schedules may need to be modified to accommodate fasting hours.
By contrast, fasting is generally not recommended for patients with type 1 diabetes unless specific precautions are taken under close medical supervision, Hammad said.
The official recommended regular blood-sugar monitoring — three to four times daily or as needed — as well as avoiding excessive sun exposure and limiting fatty foods and sweets during iftar and suhoor.
Patients were also urged to break their fast immediately if they experience illness, dehydration or significant fluctuations in blood-sugar levels.
Diabetes is a chronic metabolic disorder that affects the body’s ability to produce or effectively use insulin. Prolonged fasting may increase the risk of hypoglycemia, hyperglycemia, dehydration and electrolyte imbalance, particularly if medical advice is not followed.
